A guide to making a simple dandelion syrup - the perfect way to welcome spring!
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Welcome to the Logbook, a place for us to share our adventures, outdoor knowledge and campfire recipes, along with insights into the way we make our products and the work we do around our woodland studio. For regular updates be sure to find us on Substack.
All around us here in the woods, autumn is making its presence felt; vivid green leaves are slowly yellowing, robins are singing their melancholy song, acorns are raining down from above and flowers have transformed into colourful, shiny alluring fruits.
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